Amount of Aspartic acid in Chicken, broilers or fryers, neck, meat only, cooked, simmered

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, neck, meat only, cooked, simmered there is 2.188 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Chicken, broilers or fryers, neck, meat only, cooked, simmered.

Soy protein isolate, potassium type 10.203 g 10.20%
Soy protein isolate 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 5.298 g 5.30%

Chicken, broilers or fryers, neck, meat only, cooked, simmered

Chicken, broilers or fryers, neck, meat only, cooked, simmered is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, neck, meat only, cooked, simmered are listed below.

Water 67.05 g 67.05%
Energy (calorie) 179 kcal
Energy (joule) 749 kJ
Protein 24.56 g 24.56%
Total lipid (fat) 8.18 g 8.18%
Ash 0.77 g 0.77%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 44 mg 0.04%
Iron, Fe 2.63 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 128 mg 0.13%
Potassium, K 140 mg 0.14%
Sodium, Na 64 mg 0.06%
Zinc, Zn 3.77 mg
Copper, Cu 0.129 mg
Manganese, Mn 0.048 mg
Selenium, Se 20.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.046 mg

Nutrients in Chicken, broilers or fryers, neck, meat only, cooked, simmered